Associate’s Degrees in Restaurant/Food Services Management
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Education Levels of Restaurant/Food Services Management Majors
In 2018-2019, 231 earned their associate's degree in restaurant/food services management. This earns it the #28 spot on the list of the most popular associate's degree programs in the nation.
The following table shows the number of diplomas awarded in restaurant/food services management at each degree level.
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 635 |
| Associate’s Degree | 231 |
| Basic Certificate | 190 |
| Undergraduate Certificate | 169 |
| Graduate Certificate | 34 |
| Master’s Degree | 1 |
Earnings of Restaurant/Food Services Management Majors With Associate’s Degrees
We are unable to calculate the median earnings for restaurant/food services management majors with their associate's degree due to lack of data.
Student Debt
We do not have the data to estimate the median debt for this class of people.
Student Diversity
More women than men pursue their associate's degree in restaurant/food services management. About 59.3% of graduates with this degree are female.
| Gender | Number of Grads |
|---|---|
| Men | 94 |
| Women | 137 |
The racial-ethnic distribution of restaurant/food services management associate’s degree students is as follows:
| Race/Ethnicity | Number of Grads |
|---|---|
| Asian | 10 |
| Black or African American | 36 |
| Hispanic or Latino | 39 |
| White | 122 |
| International Students | 8 |
| Other Races/Ethnicities | 16 |
Most Popular Restaurant/Food Services Management Programs for Associate’s Degrees
There are 35 colleges that offer an associate’s degree in restaurant/food services management. Learn more about the most popular 20 below:
The most popular school in the United States for restaurant/food services management students seekingan associate's degree is Pioneer Pacific College. Roughly 800 attend the school each year. For the 2018-2019 academic year, 97 associate's degrees were handed out to restaurant/food services management majors at Pioneer Pacific College. Of these students, 54% were women and 25% were members of underrepresented racial-ethnic groups.
LaGuardia Community College comes in at #2 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. Roughly 19,300 attend the school each year. During the 2018-2019 academic year, 20 people received their associate's degree in restaurant/food services management from LaGuardia. Around 75% of these students were from an underrepresented racial-ethnic group, and 80% were women.
Central Texas College is the 3rd most popular school in the nation for students seeking an associate's degree in restaurant/food services management. Each year, around 16,000 students seeking various degrees attend the university. During the 2018-2019 academic year, 17 people received their associate's degree in restaurant/food services management from Central Texas College. About 47% of this group were women, and 88% were students from an underrepresented racial-ethnic group.
Erie Community College comes in at #4 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. Roughly 10,500 attend the school each year. During the 2018-2019 academic year, 13 people received their associate's degree in restaurant/food services management from Erie Community College. Of these students, 54% were women and 38% were members of underrepresented racial-ethnic groups.
American Public University System comes in at #5 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. Each year, around 46,000 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $6,804 per year, while in-state graduate students, on average, pay $6,615 per year.
For the 2018-2019 academic year, 10 associate's degrees were handed out to restaurant/food services management majors at American Military University. Of these students, 70% were women and 20% were members of underrepresented racial-ethnic groups.
Naugatuck Valley Community College is the 6th most popular school in the nation for students seeking an associate's degree in restaurant/food services management. Roughly 6,200 attend the school each year. For the 2018-2019 academic year, 9 associate's degrees were handed out to restaurant/food services management majors at Naugatuck Valley Community College. About 56% of this group were women, and 67% were students from an underrepresented racial-ethnic group.
Stratford University is the 7th most popular school in the nation for students seeking an associate's degree in restaurant/food services management. Roughly 2,000 attend the school each year. The average in-state tuition for full-time undergraduates is $14,980 per year, while in-state graduate students, on average, pay $13,368 per year.
The restaurant/food services management program at Stratford University awarded 8 associate's degrees during the 2018-2019 school year. Around 50% of these students were from an underrepresented racial-ethnic group, and 88% were women.
The 7th most popular school in the country for restaurant/food services management majors who are seeking their associate's degree is College of Southern Nevada. Each year, around 34,100 students seeking various degrees attend the university. The restaurant/food services management program at College of Southern Nevada awarded 8 associate's degrees during the 2018-2019 school year. Around 50% of these students were from an underrepresented racial-ethnic group, and 75% were women.
Hillsborough Community College is the 9th most popular school in the nation for students seeking an associate's degree in restaurant/food services management. Roughly 23,100 attend the school each year. For the 2018-2019 academic year, 6 associate's degrees were handed out to restaurant/food services management majors at HCC. About 33% of this group were women, and 50% were students from an underrepresented racial-ethnic group.
The 10th most popular school in the country for restaurant/food services management majors who are seeking their associate's degree is College of DuPage. Roughly 24,900 attend the school each year. During the 2018-2019 academic year, 5 people received their associate's degree in restaurant/food services management from COD. Around 60% of these students were from an underrepresented racial-ethnic group, and 80% were women.
Butler Community College comes in at #11 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. The restaurant/food services management program at Butler Community College awarded 4 associate's degrees during the 2018-2019 school year.
Northampton County Area Community College is the 11th most popular school in the nation for students seeking an associate's degree in restaurant/food services management. Roughly 9,700 attend the school each year. The restaurant/food services management program at Northampton County Area Community College awarded 4 associate's degrees during the 2018-2019 school year.
The Restaurant School at Walnut Hill College comes in at #11 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. Each year, around 300 students seeking various degrees attend the university. For the 2018-2019 academic year, 4 associate's degrees were handed out to restaurant/food services management majors at The Restaurant School at Walnut Hill College. Of these students, 25% were women and 50% were members of underrepresented racial-ethnic groups.
Scottsdale Community College comes in at #11 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. Each year, around 8,700 students seeking various degrees attend the university. For the 2018-2019 academic year, 4 associate's degrees were handed out to restaurant/food services management majors at Scottsdale Community College. Around 25% of these students were from an underrepresented racial-ethnic group, and 25% were women.
The 15th most popular school in the country for restaurant/food services management majors who are seeking their associate's degree is Nashua Community College. Each year, around 1,600 students seeking various degrees attend the university. For the 2018-2019 academic year, 3 associate's degrees were handed out to restaurant/food services management majors at Nashua Community College. Around 100% of these students were from an underrepresented racial-ethnic group, and 67% were women.
Cuyahoga Community College District comes in at #15 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. Each year, around 23,400 students seeking various degrees attend the university. For the 2018-2019 academic year, 3 associate's degrees were handed out to restaurant/food services management majors at Cuyahoga Community College District.
The 15th most popular school in the country for restaurant/food services management majors who are seeking their associate's degree is Quinsigamond Community College. Roughly 7,200 attend the school each year. For the 2018-2019 academic year, 3 associate's degrees were handed out to restaurant/food services management majors at Quinsigamond Community College.
Klamath Community College comes in at #15 on our list of the most popular colleges offering associate's degrees in restaurant/food services management. During the 2018-2019 academic year, 3 people received their associate's degree in restaurant/food services management from Klamath Community College. Around 33% of these students were from an underrepresented racial-ethnic group, and 100% were women.
The 19th most popular school in the country for restaurant/food services management majors who are seeking their associate's degree is Owens Community College. During the 2018-2019 academic year, 2 people received their associate's degree in restaurant/food services management from Owens State Community College. Of these students, 100% were women and 50% were members of underrepresented racial-ethnic groups.
The 19th most popular school in the country for restaurant/food services management majors who are seeking their associate's degree is Triton College. Roughly 10,500 attend the school each year. The restaurant/food services management program at Triton College awarded 2 associate's degrees during the 2018-2019 school year.
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Related Majors
Below are some popular majors that are similar to restaurant/food services management that offer associate’s degrees.
| Major | Annual Degrees Awarded |
|---|---|
| General Hospitality Management | 1,484 |
| Hotel/Motel Administration | 521 |
| Tourism/Travel Services Management | 257 |
| Other Hospitality Management | 216 |
| Hotel, Motel & Restaurant Management | 103 |
References
*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Bureau of Labor Statistics
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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