Restaurant/Food Services Management at Culinary Institute of America
The Culinary Institute of America is located in Hyde Park, New York and has a total student population of 2,990. Of the 231 students who graduated with a bachelor’s degree from Culinary Institute of America in 2019, 231 of them were restaurant/food services management majors.
Want to know more about the career opportunities in this field? Check out the Careers in Restaurant/Food Services Management section at the bottom of this page.
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The Culinary Institute of America Restaurant/Food Services Management Degrees Available
- Bachelor’s Degree in Restaurant/Food Services Management
The Culinary Institute of America Restaurant/Food Services Management Rankings
The following rankings from College Factual show how the restaurant/food services management progam at The Culinary Institute of America compares to programs at other colleges and universities.
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Bachelor’s Degree Overall Quality & Other Notable Rankings
The restaurant/food services management major at The Culinary Institute of America is not ranked on College Factual’s Best Colleges and Universities for Restaurant/Food Services Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
| Ranking Type | Rank |
|---|---|
| Most Focused Restaurant/Food Services Management Bachelor’s Degree Schools | 1 |
| Most Focused Restaurant/Food Services Management Schools | 1 |
| Most Popular Restaurant/Food Services Management Schools | 1 |
| Most Popular Restaurant/Food Services Management Bachelor’s Degree Schools | 1 |
| Best Restaurant/Food Services Management Bachelor’s Degree Schools | 1 |
| Most Focused Restaurant/Food Services Management Master’s Degree Schools | 2 |
| Most Popular Restaurant/Food Services Management Master’s Degree Schools | 2 |
| Best Restaurant/Food Services Management Schools | 4 |
In 2019, 0 student received their master’s degree in restaurant/food services management from The Culinary Institute of America. This is the #2 most popular school for restaurant/food services management master’s degree candidates in the country.
Restaurant/Food Services Management Student Demographics at The Culinary Institute of America
Take a look at the following statistics related to the make-up of the restaurant/food services management majors at Culinary Institute of America.
The Culinary Institute of America Restaurant/Food Services Management Bachelor’s Program
About 54% of those who receive a bachelor's degree in restaurant/food services management at The Culinary Institute of America are white. This is above average for this degree on the nationwide level.
The following table and chart show the race/ethnicity for students who recently graduated from Culinary Institute of America with a bachelor's in restaurant/food services management.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 17 |
| Black or African American | 9 |
| Hispanic or Latino | 43 |
| White | 124 |
| International Students | 29 |
| Other Races/Ethnicities | 9 |
The Culinary Institute of America also has a doctoral program available in restaurant/food services management. In 2019, 0 student graduated with a doctor's degree in this field.
Related Majors
Careers That Restaurant/Food Services Management Grads May Go Into
A degree in restaurant/food services management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Culinary Institute of America.
| Occupation | Jobs in NY | Average Salary in NY |
|---|---|---|
| Food Service Managers | 8,850 | $77,760 |
| Lodging Managers | 780 | $86,200 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Jiashiang under License
More about our data sources and methodologies.
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